Farmhouse restaurants in Friuli-Venezia-Giulia

Traditional cuisine, farm-to-table products and authentic atmosphere

5 restaurants found

Frico, jota, cjarsons, and Ribolla Gialla: Friuli expresses a border cuisine that unites Italian, Slavic, and Central European traditions in hilltop agritourism.

Ristorante La Fattoria - Pavia Di Udine (UD)
Open to the public
Farm-house

La Fattoria

Pavia Di Udine (UD)

Traditional local cuisine
Cerimonie Prodotti propri

At La Fattoria di Pavia, you eat what the farm produces every day. It's not just a slogan: here traditional Friuli cuisine arrives at your table with vegetables…

Ristorante Zobec - Trieste (TS)
Open to the public
Farm-house

Zobec

Trieste (TS)

Traditional local cuisine
Cerimonie Prodotti propri

At the Agriturismo Zobec restaurant in Trieste, discover genuine cuisine built around the farm's own products. The specialty is salmon, raised directly on the p…