Capriva Del Friuli (Gorizia) — Friuli-Venezia-Giulia
The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.
Restaurant-only business: it does not offer accommodation, so the Italian National Identification Code (CIN), required only for accommodation facilities, is not needed.
Our restaurant dishes are prepared with ingredients grown and produced directly on our farm
Would you also like to stay overnight?
Discover the full property — Farm-house Orzan - Azienda VitivinicolaThe average menu price at the restaurant of Orzan - Azienda Vitivinicola is 20 euros per person.
Yes, the restaurant at Orzan - Azienda Vitivinicola is open to the public, not only to the property's guests.
Yes, Orzan - Azienda Vitivinicola hosts tastings and food & wine events.
Orzan - Azienda Vitivinicola directly produces: wine, cured meats.