The restaurant at Farm-house Agrifoglio

San Giovanni Suergiu (Sulcis Iglesiente) — Sardinia

Google 4,2/5 (615)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 Agrifoglio Restaurant photos2 Agrifoglio Restaurant photos3 Agrifoglio Restaurant photos4 Agrifoglio Restaurant photos5 Agrifoglio Restaurant photos6 Agrifoglio
Open to the public

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Farm-house Agrifoglio — San Giovanni Suergiu

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Type of cuisine

Traditional local cuisine

Discover the restaurant

Our kitchen follows the seasons: hand-rolled pasta, vegetables from our garden, carefully selected meats, and homemade desserts. Oil and aromatic herbs come from the fields surrounding us. The dining room is simple and understated. On mild evenings, you can dine in the garden. Upon request, we offer vegetarian, vegan, and gluten-free dishes, with careful attention to food intolerances. Our wine list features Sardinian selections, thoughtfully chosen to complement fregola, fish soup, grilled specialties, and local cheeses. Attentive yet discreet service, with generous portions.
Via Porto Botte, 09010 San Giovanni Suergiu — Sulcis Iglesiente, Sardinia
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Discover the full property — Farm-house Agrifoglio

FAQ

Is the restaurant at Agrifoglio open to the public?

Yes, the restaurant at Agrifoglio is open to the public, not only to the property's guests.