The restaurant at Farm-house Vaianino

Gambassi Terme (Florence) — Tuscany

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Average price per person: 30 € Seats: 25 Reserved for guests Home delivery available

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Farm-house Vaianino — Gambassi Terme

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Type of cuisine

Traditional local cuisine Vegetarian cuisine

Discover the restaurant

An exclusive agri-restaurant just for our guests, with typical Tuscan dishes based on organic farm and Tuscan farm produce, cooked by Agrichef Marzia. At the agri-restaurant we serve dishes made with the heart, but above all that meet the love of those who try them. Among the most popular recipes are ribollita (typical Tuscan soup) wild boar stew rabbit with Vernaccia aubergine and pecorino tagliatelle Vaianino pici with tomato and basil sauce cold Vaianino spelt in salad cantuccini tarts panna cotta Vegetarian options with garden herbs are always available. How to use the catering service Dinners are organised on Tuesdays and Fridays, by reservation only and with a minimum number of guests participating in the service. The service can also be booked directly at the agriturismo from April to September.

Ceremonies and events

Weddings Tastings and food & wine events
Località Montignoso Vaianino 81a, 50050 Gambassi Terme — Florence, Tuscany

Would you also like to stay overnight?

Discover the full property — Farm-house Vaianino

FAQ

How much does it cost to eat at Vaianino?

The average menu price at the restaurant of Vaianino is 30 euros per person.

Is the restaurant at Vaianino open to the public?

The restaurant at Vaianino is reserved for the property's guests.

Are there options for coeliacs or vegans at Vaianino?

Yes, the restaurant at Vaianino offers Traditional local cuisine, Vegetarian cuisine cuisine.

Can ceremonies be held at Vaianino?

Yes, Vaianino hosts weddings, tastings and food & wine events for up to 25 guests.