The restaurant at Farm-house Il Feudo

Vò (Padova) — Veneto

4,1/5 (2 reviews) · Google 4,3/5 (222)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Average price per person: 20 € Open to the public

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Farm-house Il Feudo — Vò

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Type of cuisine

Traditional local cuisine

Discover the restaurant

The farm offers the feud healthy and wholesome, even more noticeable next to the natural wealth of the territory, so varied and fascinating. Among the many dishes you will find: the schizzotto, served with house cured meats, bigoli, lasagne and pasta made ​​with eggs from the hen house and, finally, the desserts are homemade. All this enriched by the excellent wine of the wine produced from our vines and led directly to the table.

The menu

Appetizer: Soppressa with polenta and mushrooms
First courses bis: Bigoli with donkey ragù and Risotto with radicchio and sausage
Second courses: Grilled beef tagliata
Mixed seasonal side dishes
Dessert: House tiramisu
Water and wine from the company
Coffee and digestive
Via Monte Versa, 1008, 35030 Vò — Padova, Veneto

Would you also like to stay overnight?

Discover the full property — Farm-house Il Feudo

FAQ

How much does it cost to eat at Il Feudo?

The average menu price at the restaurant of Il Feudo is 20 euros per person.

Is the restaurant at Il Feudo open to the public?

Yes, the restaurant at Il Feudo is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Il Feudo?

Yes, the restaurant at Il Feudo offers Traditional local cuisine cuisine.