The restaurant at Country House Locanda Del Picchio

Teramo (Teramo) — Abruzzo

4,5/5 (1 reviews)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 Locanda Del Picchio Restaurant photos2 Locanda Del Picchio Restaurant photos3 Locanda Del Picchio Restaurant photos4 Locanda Del Picchio
Open to the public

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Country House Locanda Del Picchio — Teramo

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Type of cuisine

Traditional local cuisine Vegetarian cuisine

Discover the restaurant

One cannot say they have visited Abruzzo without having experienced its cuisine. Teramo gastronomy in particular is recognized as the most noble and rich. It originates from the pastoral traditions of mountain populations and from the marine recipes of the coast. The geographical isolation that the region experienced in the past allowed it to preserve a vibrant and unique culinary art. Among the Abruzzese products universally recognized as excellences we find: Zafferano DOP dell'Aquila, Montepulciano d'Abruzzo, the great variety and quality of olive oil, Aglio rosso di Sulmona, lentils from Santo Stefano di Sessanio, ancient grains of Solina, Saragolla and Sen. Cappelli, sulla honey from Tornareccio, unique cheeses and cured meats, liqueurs and much more.

Ceremonies and events

Birthdays, christenings, communions
Contrada Case Piano Di Cesare, 64020 Morro D'oro TE, 64020 Teramo — Teramo, Abruzzo
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FAQ

Is the restaurant at Locanda Del Picchio open to the public?

Yes, the restaurant at Locanda Del Picchio is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Locanda Del Picchio?

Yes, the restaurant at Locanda Del Picchio offers Traditional local cuisine, Vegetarian cuisine cuisine.

Can ceremonies be held at Locanda Del Picchio?

Yes, Locanda Del Picchio hosts birthdays, christenings, communions for up to — guests.