The restaurant at Farm-house Maison Rosset

In the heart of Nus, Maison Rosset welcomes you in a charming eighteenth-century villa, where the history of Valle d'Aosta takes shape among ancient frescoes and period furnishings. Here, typical regional cuisine celebrates the Rosset family's deep connection with the territory, an agricultural heritage passed down for over two centuries. The agriturismo restaurant offers an authentic gastronomic experience, where every dish tells the story of Aosta Valley tradition and respect for raw materials cultivated directly on the family farm. The atmosphere is rustic, elegant and welcoming: the ancient walls create an intimate setting that transports guests on a sensory journey through the flavors of the past. During the summer season, tables in the garden and spacious courtyard allow you to enjoy local cuisine surrounded by the beauty of the Aosta Valley landscape, a perfect blend of nature and hospitality. Maison Rosset is not just a place to eat: it is an experience that combines food and wine, history and wellness. Whether you are visiting for a special dinner or for a rejuvenating stay at the MR Wellness & Spa, the property represents the quintessence of authentic hospitality and agrifood quality of Valle d'Aosta.