Il Blog di Agriturismi.it - Part 23 the blog of Italian farmhouses


Apulia is a land of great cultural charm, and its cuisine is one of the most interesting elements of this amazing region. Those who want to discover it cannot but taste its flavours, by spending a few days at Farmhouse Serragambetta in Castellana Grotte (province of Bari).

Read more »


Date: May 23 – May 26, 2013

Location: Naples

Region: Campania

Read more »


Pasta is the symbol of the Mediterranean diet, and there are really lots of events dedicated to it all over Italy. A small journey at the discovery of the feasts dedicated to this dish can be really a curious experience, and we want to do it with you.

Read more »


Regional food specialty: “Panzanella” – UmbriaIngredients
– bread
– tomatoes
– celery
– cucumbers
– carrots
– extra virgin olive oil of Umbria
– salt

Read more »


Molise is a small region  but rich in landscape and architecture highlights. There are many important places to visit in this fascinating land enclosedamong different regions. Among the milestones for anyone who wants to discover the magic of this region there is the city of Isernia, where you can admire monuments such as the cathedral and San Francesco Palace, two buildings of great importance for the history of the city center.

Read more »


podere-delle-roseDo you want to enjoy a foretaste of summer relaxation? If your answer is yes, then a last minute on farmhouse is right for you. Today we bring you in Umbria, to be precise at the Farmhouse Podere delle Rose, located in Orvieto, in the province of Terni.

Read more »


Farms and trainingWhen you are managing a farm, is critical to focus on the training. You may not think to face a world as complex as that of the first sector and any reception services without being constantly updated on the new changes, In this regard, it is a very interesting news coming from Tuscany, to be precise from Siena.

Read more »


Agriturismo Due Ruote

The colors and flavors of Tuscany are ideal choice for spending a few days of relaxation and contact with the magic of the rural world. We are always ready to find the most interesting alternatives for you, and today we present theFarmhouse Le Due Ruote, located in Grosseto.

Read more »


Regional food specialty: “Pastuccia” – Abruzzo Ingredients
– 400g wheat flour
– 200g of sausage
– 2 eggs
– 50g of raisins
– 2 tablespoons extra virgin olive oil
– salt

Read more »


On June 5th, the World Environment Day will take place, an event that started in 1972, and that still is a very important point of reference for anyone who wants to experience the charm of the balance between man and nature.

Read more »