Regional food specialty: “Panzanella” – Umbria
Ingredients – bread – tomatoes – celery – cucumbers – carrots – extra virgin olive oil of Umbria – salt
Italian Farmhouse Blog
Recipes, travel guides, itineraries and tips for an authentic Italian countryside experience
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Last minute in Pescia
Offers and Last Minute · 20/06/2012
2
Discover Liguria
Places to discover and Weekend tips · 20/06/2012
3
Open a farmhouse in… Friuli Venezia Giulia!
Open a farmhouse · 21/06/2012
4
At the farmhouse with the children
News and Curiosities · 30/07/2012
5
Fewer and shorter holidays, but farmhouses stand fast
News and Curiosities · 23/07/2012
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