The restaurant at Farm-house Ca Rastelli

# Ca' Rastelli Agriturismo Description In the heart of the Modenese Apennines, among the evocative Sassi di Rocca Malatina, stands Ca' Rastelli: an oasis of authenticity where traditional cuisine meets the charm of unspoiled nature. Located in the ancient village of Pieve di Trebbo in Guiglia, this agriturismo represents the perfect refuge for those wishing to rediscover the true meaning of Emilian gastronomy. Our table tells stories of the territory, celebrating the excellences that have characterized this legendary region for centuries. From Traditional Balsamic Vinegar to Parmigiano-Reggiano, from renowned Lambrusco wines to locally-sourced raw materials, each dish is an authentic experience. We collaborate with local producers and Slow Food presidia, ensuring quality and genuineness in every course. Here you will not find elaborate cuisine or pretentiousness, but the true essence of Apennine tradition: simple dishes, rich in flavor and memory. The peaceful atmosphere of the farmhouse, framed by breathtaking landscapes, transforms every meal into a special moment of connection with the land. Ca' Rastelli is open to the public, welcoming guests seeking a conscious gastronomic experience, far from the chaos. Perfect for family dinners, romantic dinners or culinary discoveries, our restaurant proposes the true soul of Emilia-Romagna, in the regenerating silence of nature.