Farmhouse restaurants in Emilia-Romagna

Traditional cuisine, farm-to-table products and authentic atmosphere

92 restaurants found

Homeland of fresh pasta, Parmigiano Reggiano, prosciutto di Parma, and Lambrusco: the tables of Emilia-Romagna agritourism are among the richest in Italy.

Stay 155 Restaurant 92 Experiences
Traditional local cuisine Vegan cuisine Vegetarian cuisine Gluten-free cuisine Open to the public ≤ 20€ ≤ 30€ ≤ 40€ ≤ 60€ Ceremonies Farm products

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Bologna (BO) 24 Parma (PR) 14 Rimini (RN) 11 Forlì Cesena (FC) 10 Modena (MO) 10 Ravenna (RA) 9 Reggio Emilia (RE) 8 Ferrara (FE) 4 Piacenza (PC) 2
Ristorante Terra Antica - Borgo Val Di Taro (PR)
Open to the public
40 € per person
Farm-house 4,9/5 (2)

Terra Antica

Borgo Val Di Taro (PR)

Traditional local cuisine Vegan cuisine
35 coperti Cerimonie

The restaurant at Terra Antica offers typical vegan, vegetarian and gluten-free cuisine prepared with fresh, seasonal ingredients, often from local sources. The…

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Ristorante Maloura - Savignano Sul Rubicone (FC)
Open to the public
28 € per person
Farm-house 4,6/5 (3)

Maloura

Savignano Sul Rubicone (FC)

Traditional local cuisine Vegetarian cuisine

We decided to select fresh and genuine products: raw materials such as flour, oil, meats, wines and beers are produced in the land of our farm or a few kilomete…

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Ristorante Ai Due Laghi - Portomaggiore (FE)
Open to the public
Farm-house 5,0/5 (1)

Ai Due Laghi

Portomaggiore (FE)

Traditional local cuisine Vegetarian cuisine
Cerimonie

In September the restaurant is open from Friday to Sunday from 12:00 to 15:00 and from 19:00 to 23:00. À la carte menu, both meat and fish.

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Ristorante Antica Torre - Salsomaggiore Terme (PR)
Guests only
Farm-house 5,0/5 (1)

Antica Torre

Salsomaggiore Terme (PR)

Traditional local cuisine Vegetarian cuisine
Cerimonie

The service is offered in a perfect family style, in the dining room, made in the old stable of the complex. Thanks to the large tables and the type of cuisine,…

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Ristorante Farneto - Monterenzio (BO)
Open to the public
Farm-house 5,0/5 (2)

Farneto

Monterenzio (BO)

Traditional local cuisine

THE FARM FARNETO restaurant is OPEN THE FOLLOWING DAYS: - THURSDAY '- DINNER HOURS FROM 20.00 - FRIDAY '- DINNER HOURS FROM 20.00 - Saturday - DINNER HOURS FROM…

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Ristorante Garzolè - Castelfranco Emilia (MO)
Open to the public
Countryside 5,0/5 (1)

Garzolè

Castelfranco Emilia (MO)

Traditional local cuisine

The garzolè restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally. An authentic gastronomic experience to discov…

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Ristorante Il Mio Casale - Monte Colombo (RN)
Open to the public
Farm-house 5,0/5 (1)

Il Mio Casale

Monte Colombo (RN)

Traditional local cuisine
Prodotti propri

The Il Mio Casale restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced at km zero. An authentic gastronomic experience to…

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Ristorante La Collina Del Sole - Varano De' Melegari (PR)
Open to the public
Farm-house 5,0/5 (2)

La Collina Del Sole

Varano De' Melegari (PR)

Traditional local cuisine

The restaurant at La Collina Del Sole offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic ex…

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Ristorante Rio Manzolo - Brisighella (RA)
Open to the public
Farm-house 5,0/5 (2)

Rio Manzolo

Brisighella (RA)

Traditional local cuisine

The restaurant, inaugurated on June 15, 2013, is located in the restored old stable. The culinary journey follows the quality, territoriality and seasonality of…

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Frequently asked questions about farmhouse restaurants

Can you eat at a farmhouse restaurant without staying overnight?
Yes, most agriturismo restaurants are open to everyone, not just overnight guests. Some places serve guests only — you'll find this clearly stated on each restaurant's page.
Do I need to book a table?
Booking is almost always recommended, especially at weekends, on holidays and for group dinners or ceremonies. From each restaurant's page you can book online, message on WhatsApp or call the property directly.
How much does it cost to eat at a farmhouse restaurant?
The price depends on the property, the menu and the area. Many farmhouses show the average menu price on their page, so you can get an idea before booking.
What does farm-to-table (km 0) cuisine mean?
It means most ingredients — vegetables, meat, cheese, wine, oil — come straight from the farm or from local producers. The result is fresh, seasonal dishes rooted in the local area.
Are farmhouses suitable for weddings, ceremonies and groups?
Many farmhouses have indoor halls and outdoor spaces for weddings, christenings, birthdays and company lunches. You can filter restaurants that host ceremonies and contact the property for availability and dedicated menus.