Farmhouse restaurants in the province of Ravenna

Traditional cuisine, farm-to-table products and authentic atmosphere

13 restaurants found

In the province of Ravenna, farmhouse restaurants serve the cuisine of the land: produce from the garden and the farm, seasonal recipes and km 0 ingredients. Many are open to non-guests too and take bookings for lunches, dinners, tastings and ceremonies.

Restaurant Rio Manzolo - Brisighella (RA)
Open to the public
Farm-house 5,0/5 (2)

Rio Manzolo

Brisighella (RA)

Traditional local cuisine

The restaurant, inaugurated on June 15, 2013, is located in the restored old stable. The culinary journey follows the quality, territoriality and seasonality of…

Restaurant Pedrosola - Brisighella (RA)
Open to the public
Farm-house 4,7/5 (2)

Pedrosola

Brisighella (RA)

Traditional local cuisine Vegan cuisine

(april to september) Dinner can be provided id you book before 1 pm the same day. The food is characteristic of the region with disches using local organic prod…

Restaurant Trere - Faenza (RA)
Open to the public
Farm-house 4,4/5 (3)

Trere

Faenza (RA)

Traditional local cuisine Vegetarian cuisine
80 seats Ceremonies

Eating in our restaurant is a sensory experience that changes with the changing seasons with a particular eye to km0 and those POD and PGI of Romagna. It is pos…

Restaurant La Casina - Ravenna (RA)
Open to the public
Farm-house 4,0/5 (1)

La Casina

Ravenna (RA)

Traditional local cuisine

The restaurant at La Casina offers typical local cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience to…

Restaurant Ca' Ridolfi - Ravenna (RA)
Open to the public
Farm-house

Ca' Ridolfi

Ravenna (RA)

Traditional local cuisine

The restaurant at Ca' Ridolfi offers typical local cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience t…

Restaurant Ca'de'Gatti - Brisighella (RA)
Open to the public
Farm-house

Ca'de'Gatti

Brisighella (RA)

In Ca' de' Gatti la cucina segue il ritmo della tradizione romagnola, rielaborando ricette che hanno attraversato generazioni. Ogni piatto racconta una storia v…

Restaurant Corte Dei Mori - Brisighella (RA)
Open to the public
Farm-house

Corte Dei Mori

Brisighella (RA)

Traditional local cuisine
Farm products

Tradition finds itself in a very real way in our restaurant, where those inseparable bonds between the farm and the farmhouse are maintained. The food is simple…

Restaurant Da Pudech - Ravenna (RA)
Open to the public
Farm-house

Da Pudech

Ravenna (RA)

Homemade pasta, cured meats and cheeses produced on the farm, and meat dishes prepared according to time-honoured recipes arrive in the kitchen. Rabbit in tegam…

Restaurant Gallegati - Faenza (RA)
Open to the public
Farm-house

Gallegati

Faenza (RA)

Traditional local cuisine

The restaurant at Gallegati offers typical local cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience to…

Restaurant Martelli - Ravenna (RA)
Open to the public
Farm-house

Martelli

Ravenna (RA)

Romagnola cuisine here means lasagna gratinata ai carciofi and tortelli, prepared according to family recipes. The restaurant opens for lunch on Saturdays, and…