Az. Vitivinicola Tenuta Carbognano
Gemmano (RN)
Typical country restaurant, summer venue, with a view over the family vineyards. Typical Romagnola cuisine, some peace and quiet just ten minutes away from the…
Traditional cuisine, farm-to-table products and authentic atmosphere
119 restaurants found
Homeland of fresh pasta, Parmigiano Reggiano, prosciutto di Parma, and Lambrusco: the tables of Emilia-Romagna agritourism are among the richest in Italy.
Gemmano (RN)
Typical country restaurant, summer venue, with a view over the family vineyards. Typical Romagnola cuisine, some peace and quiet just ten minutes away from the…
Civitella di Romagna (FC)
The restaurant offers dishes from local tradition prepared with farm products at km 0, or from small local producers, mainly organic. Homemade pasta and bread w…
Viano (RE)
Classic establishment with traditional menu in compliance with agriturismo regulations. Dishes of the territory revisited in an elegant and intimate setting for…
Cesenatico (FC)
Ristorante Agriturismo Le Margherite In the heart of the Romagna countryside, just a few minutes from the sea of Cesenatico, the restaurant of Agriturismo Le Ma…
Brisighella (RA)
(april to september) Dinner can be provided id you book before 1 pm the same day. The food is characteristic of the region with disches using local organic prod…
Marano sul Panaro (MO)
We are not offering a full restaurant service. However, in case you prefer to stay at our place for lunch or dinner time to enjoy the garden, the pool and the s…
Fiumalbo (MO)
In our small and welcoming restaurant we offer you typical homemade cuisine from the Tuscan-Emilian mountains. Our menu is modified based on the availability of…
San Pietro in Casale (BO)
The kitchen, upon reservation, offers revisited traditional dishes, made mainly with organic products from the farm or other local producers, respecting the sea…
Borgo Val di Taro (PR)
The restaurant, created by the old barn, has maintained a traditional furniture made from stone, wood and articles of peasant culture, creating a peaceful and w…
Rimini (RN)
We offer you typical dishes from the Romagnola tradition using mainly ingredients from our own crops and our menus will vary according to the seasons.
Savignano sul Panaro (MO)
The restaurant at fattoria l'alpenice offers traditional local cuisine prepared with fresh and seasonal ingredients, often at zero kilometers. An authentic gast…
Salsomaggiore Terme (PR)
Our restaurant, 100/110 seats. is suitable for wedding ceremonies, confirmations, communions, baptisms and birthday parties. The menus that characterize our typ…
Saludecio (RN)
The restaurant of Locanda Belvedere is adjacent to the guest rooms, surrounded by an olive grove that descends across the hills between Saludecio and the sea, j…
Bettola (PC)
The cuisine is typical of Piacenza, rich flavors and aromas which combine the excellent wines of the area, for the preparation of many dishes, and canned vegeta…
Cesenatico (FC)
The restaurant is a former farmhouse with vaulted porch, surrounded by nature, where a warm and inviting atmosphere awaits to welcome you taste the traditional…
Castel d'Aiano (BO)
The restaurant of la piana dei castagni offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experien…
Gemmano (RN)
The cuisine is the pride and joy of the Staccoli family, who personally takes care of the dishes and offers all the tastes and traditions of our region Romagna.…
Montescudo-Monte Colombo (RN)
Appetizers: Many tasty and innovative samples prevalently made with vegetables which are in-season. First Course: First course dishes made by hand on site with…
Faenza (RA)
Eating in our restaurant is a sensory experience that changes with the changing seasons with a particular eye to km0 and those POD and PGI of Romagna. It is pos…
Medicina (BO)
Il Murello's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience to discover…