On the distinctive rocky terrain of the Karst, in a place full of unique shapes and colours, you can find a place where flavours combine with traditions and the unique quality of Karst products. Situated at a historical crossroads, the Bajta Karst farm offers its guests products that only this land can offer, from the sour sun-ripened teran to the sweet prosciutto dried by the bora wind in the attics. Quality and tradition come together here in a weave that smells of red earth and hard work, offering customers a unique product.
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From 90 €
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