Cooking is our pride: charcuterie, vegetables on oil, hand made pasta (tagliatelle, tortellini, balanzoni etc), rabbit, pork, excellent game (roe, hare, pheasant), and our desserts. We propose dishes...
Agriturismo Pan di Legno is in Tiola, a little village in the hills (430 metres a.s.l) near Bologna.
It is surrounded by calanchi (a particular geological formation that you can see in this area),...