The restaurant at Farm-house Ciabot Besimauda

Peveragno (Cuneo) — Piedmont

4,8/5 (11 reviews) · Google 4,7/5 (63)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 Ciabot Besimauda Restaurant photos2 Ciabot Besimauda Restaurant photos3 Ciabot Besimauda
Open to the public

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Farm-house Ciabot Besimauda — Peveragno

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Type of cuisine

Traditional local cuisine

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Home cooking typical Piedmontese with the use of seasonal produce zero kilometer. From raviole to taiarin homemade appetizers with seasonal vegetables, meat cooked in a wood oven, cheeses and cured in the mountain pastures, homemade bread, homemade wine or from the nearby Langhe.
Via Brard 58, 12016 Peveragno — Cuneo, Piedmont
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FAQ

Is the restaurant at Ciabot Besimauda open to the public?

Yes, the restaurant at Ciabot Besimauda is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Ciabot Besimauda?

Yes, the restaurant at Ciabot Besimauda offers Traditional local cuisine cuisine.