The restaurant at Farm-house Terre Di Traiano

Discover authentic Puglian cuisine at the restaurant of Terre di Traiano, immersed in the heart of the Valle d'Itria in Andria. Our table tells the story of this land rich in traditions, where every dish originates from our farms and the local excellences of the territory. Seated in our dining rooms, you will be able to taste recipes passed down through generations, prepared with the finest zero-kilometre ingredients: the Coratina extra virgin olive oil cultivated in our limestone soils, the D.O.C. wines from autochthonous Puglian varieties, and raw materials carefully selected from our agricultural company. The privileged position on the Appian Way Traiana, with views of the masseria that dominates the landscape to the Adriatic and the Apennines, transforms every meal into an unforgettable experience. Here you can savour the essence of authentic Puglia, far from compromises and artificiality, where genuineness and quality are the true protagonists. Perfect for those seeking sincere and conscious cuisine, our restaurant open to the public is the ideal destination for those wishing to discover the true flavour of this extraordinary region. A gastronomic offer that celebrates the profound bond between the land, its fruits and local culinary culture.