Tenuta Donna Maria
Matera (MT)
The restaurant at Tenuta Donna Maria offers typical vegetarian cuisine prepared with fresh and seasonal ingredients, often from km zero sources. The restaurant…
Traditional cuisine, farm-to-table products and authentic atmosphere
11 restaurants found
Matera (MT)
The restaurant at Tenuta Donna Maria offers typical vegetarian cuisine prepared with fresh and seasonal ingredients, often from km zero sources. The restaurant…
Matera (MT)
The restaurant at Le Matinelle offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. Average menu price: €35. An authentic ga…
Miglionico (MT)
The kitchen is the realm of Marisa who proposes typical Lucanian specialties revisited by her. The strong points are roasted meats cooked in a wood-fired oven (…
Montescaglioso (MT)
Characteristic stone halls in local stone dedicated to dining and entertainment. Typical local cuisine consisting mainly of dishes made with farm products.
Pisticci (MT)
Reservation required at least one day in advance. Thank you.
Matera (MT)
The restaurant of Masseria del Pantaleone proposes typical cuisine prepared with fresh and seasonal ingredients, often zero-kilometer. An authentic gastronomic…
Matera (MT)
The Torre Spagnola restaurant offers traditional cuisine of the territory prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronom…
Rotondella (MT)
The restaurant, located between Nova Siri and Policoro, is open every day of the week and on request with a small advance. In any case, it is preferable to cont…
Pisticci (MT)
Set in the rooms of an original wine cellar, the agriturismo L'Agrumaia is immersed in an enchanting citrus grove, a perfect setting to enjoy the typical Lucani…