Farmhouse restaurants in Campania

La Vecchia Fattoria

Pietrelcina (BN)

Zero-kilometer cuisine

La Lobra

Massa Lubrense (NA)

The restaurant at La Lobra offers typical vegetarian cuisine prepared with fresh and seasonal ingredients, often at km zero. Average menu price: €25. An authent…

La Petrosa

Ceraso (SA)

The cuisine, prepared with the best food for freshness and authenticity, with menus rediscovering the old country recipes, which are improved over the ancient a…

Il Castagno

Agerola (NA)

At "il Castagno" can taste traditional dishes made with products that we cultive and the good wine of our vineyard. On request menu for vegetarians, vegans and…

La Vecchia Torre

San Nicola Manfredi (BN)

The restaurant at La Vecchia Torre offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources. Average menu price: €35. An authe…

Trivento

Centola (SA)

From June to September we offer our guests genuine cuisine with selected and local products to discover, in addition to the classics of Italian cuisine, typical…

Zio Cristoforo

Casal Velino (SA)

The Farmhouse is family-run, and this ensures traditional cuisine and typical local products such as extra-virgin olive oil, wine, homemade bread, goat cheese,…

Sant'elia

Casalbore (AV)

We offer our customers tastings of our local cuisine based on seasonality and authenticity of the products.

Isca Delle Donne

Centola (SA)

At the agriturismo of Isca delle Donne, open all year round, you can enjoy exquisite dishes with forgotten flavors, made from ancient recipes. All dishes are ba…

La Roverella

Senerchia (AV)

Agriturismo la Roverella is located in the Parco Regionale dei Monti Picentini, not far from the village of Senerchia AV. Our vision of providing hospitality wa…

Le Querce Farmhouse

Agropoli (SA)

Le Querce Farmhouse with typical Campania cuisine is an essentially rural restaurant, which uses numerous genuine products "of the earth" (cultivated on the sam…