Azienda Agricola Verginella
Duino Aurisina (TS)
Osmiza Verginella was born in 2007 from Dean Verginella's passion for family wine, cultivated on his grandfather's vineyards since 1954. Today it is a space whe…
Traditional cuisine, farm-to-table products and authentic atmosphere
33 restaurants found
Frico, jota, cjarsons, and Ribolla Gialla: Friuli expresses a border cuisine that unites Italian, Slavic, and Central European traditions in hilltop agritourism.
Duino Aurisina (TS)
Osmiza Verginella was born in 2007 from Dean Verginella's passion for family wine, cultivated on his grandfather's vineyards since 1954. Today it is a space whe…
Terzo D'Aquileia (UD)
Ballaminut's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience to discover…
Romans D'Isonzo (GO)
The restaurant at Borgovecchio offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers. An authentic gastron…
Cividale Del Friuli (UD)
The restaurant at Bosco Romagno offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience to di…
Taipana (UD)
The restaurant of Campo Di Bonis offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience to d…
Montereale Valcellina (PN)
The restaurant at casa del conte offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero. An authentic gastronomic experience to disc…
Duino Aurisina (TS)
# Restaurant Description Agriturismo Hermada Immerse yourself in the authenticity of Friulian cuisine at the restaurant of Agriturismo Hermada, located in the c…
Pavia Di Udine (UD)
At La Fattoria di Pavia, you eat what the farm produces every day. It's not just a slogan: here traditional Friuli cuisine arrives at your table with vegetables…
Reana Del Rojale (UD)
The restaurant of La' di Muk offers typical cuisine prepared with fresh and seasonal ingredients, often at zero km. An authentic gastronomic experience to disco…
San Vito Al Tagliamento (PN)
The restaurant of Nonis offers typical cuisine prepared with fresh and seasonal ingredients, often at zero km. An authentic gastronomic experience to discover t…
Sequals (PN)
The restaurant of Sasso D'Oro offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience to disc…
Gorizia (GO)
The restaurant at Silicanum offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers. An authentic gastro…
Trieste (TS)
At the Agriturismo Zobec restaurant in Trieste, discover genuine cuisine built around the farm's own products. The specialty is salmon, raised directly on the p…