Farmhouse restaurants in Tuscany

Traditional cuisine, farm-to-table products and authentic atmosphere

46 restaurants found

Tuscany is the homeland of ribollita, bistecca fiorentina, pecorino, and Brunello di Montalcino. In Tuscan agritourism establishments, cooking is an art passed down through generations, with ingredients cultivated in the orchard and meats raised on the farm.

Ristorante Vaianino - Gambassi Terme (FI)
Guests only
30 € per person
Farm-house

Vaianino

Gambassi Terme (FI)

Traditional local cuisine Vegetarian cuisine
25 coperti Cerimonie

An exclusive agri-restaurant just for our guests, with typical Tuscan dishes based on organic farm and Tuscan farm produce, cooked by Agrichef Marzia. At the ag…