The restaurant at Farm-house Borgo Di Campagna

Loiri Porto San Paolo (Gallura Nord-Est Sardegna) — Sardinia

4,7/5 (2 reviews) · Google 4,3/5 (404)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 Borgo Di Campagna Restaurant photos2 Borgo Di Campagna Restaurant photos3 Borgo Di Campagna
Open to the public

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Farm-house Borgo Di Campagna — Loiri Porto San Paolo

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Type of cuisine

Traditional local cuisine

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Our restaurant offers typical, Sardinian food and you can choose between a meat or a fish menu. The meat menu consists of Sardinian sausages and cheese, homemade ricotta cheese, wild boar in sweet-sour sauce, zuppa gallurese, roast suckling pig etc. If you order the fish menu we serve the famous mussels from Olbia, octopus with potatoes, bottarga, tuna fish from Carloforte, Fregola and fresh fish. Enjoy your meal sitting on the veranda at sunset or by the pool surrounded by century-old oak trees.
Loc. La Castagna/trudda, 00000 Loiri Porto San Paolo — Gallura Nord-Est Sardegna, Sardinia
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FAQ

Is the restaurant at Borgo Di Campagna open to the public?

Yes, the restaurant at Borgo Di Campagna is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Borgo Di Campagna?

Yes, the restaurant at Borgo Di Campagna offers Traditional local cuisine cuisine.