The restaurant at Farm-house Le Selvole

The farm covers about 70 hectares where mostly cereals (wheat, barley and oats) are cultivated, and a good wine produced by traditional methods comes from the beautiful vineyard close to the farm. The farm is owned and run by the Marzoli family, who live in a house 100 metres away from the agritourism. The familiar management by the Family Marzoli, with special care and attention to its guests, allows a direct and continuous contact with guests. It’s possible to make tasting of Tuscan cuisine prepared with genuine products, especially vegetables, and with use of Tuscan products at km 0, recalling the tradition of the old recipes Homemade. Production of wine and oil, with methods of traditional peasant wisdom. Opportunity to visit the farm activities and the animals: chickens, rabbits, goats and pigs. Pets are welcome at the farm. In this naturally beautiful setting, guests can walk or by mountain see the farm.