Restaurant Carpanese Cirillo

Description Carpanese Cirillo

In Teolo, in the Colli Euganei hills, the Carpanese Cirillo farm has a restaurant where they cook what is produced in the countryside: cured meats, vegetables, wine. Nothing elaborate. These are grandmother's dishes, made with ingredients that the farm knows because it has cultivated or raised them itself. From the terrace, you can see the entire landscape of the hills.

People come in groups of friends, with family, for an important dinner or a business meeting. The service is straightforward, without too much ceremony. The portions are generous, not intended for light eaters. The wine that arrives at your table is the same one the owners drink at home.