Description Centro Ippico Vallecupa
We are a Farm Holidays and our hospitality is friendly and welcoming.The Vallecupa Riding Centre was bo thanks to our passion for horses. We have basic COURSES FOR BEGINNERS and experienced riders WITH INSTRUCTOR ACCOMPANIED RIDES. There are a great variety of activities that you will be able to carry out during your stay with us. Let us give you some suggestions….. There are plenty to choose from ! Relaxation: dozing or sunbathing in the fields, appreciating the sights and sounds of the mountains. Walks (on foot, riding and on mountain bikes: to the shelter - from June to September, in the forest collecting mushrooms, along the pathways for unexpected encounters with squirrels, roe-bucks, fallow-deer, eagles….in the meadows, where one seems to touch the starry skies on summe ights, in the forests painted with the autumn colours, trekking or riding on a sleigh through the magic white winter silence.
Who we are
The Vallecupa's horses centre farm, is situated in Pescasseroli (AQ) in the heart of the National Park of Abruzzi, Latium and Molise. The Tarquinio family, dedicated to the typical enthusiasm and energy of mountain people. Initially a riding school camp for students from Rome during the summer months, the farm has played its part in developing equestrian tourism in the area, preparing the fields, creating a restaurant and accommodation. The farm offers its customers/guests a hearty welcome full
Rates Farm-house
| Minimum Price | Maximum Price | ||
|---|---|---|---|
| Price per person per night | 25 | 30 | |
| Price double room per night | 50 | 60 |
restaurant Farm-house Centro Ippico Vallecupa
The Vallecupa Riding Farm Holidays offers genuine home made food based on some typical dishes, prepared with tasty and genuine local products. Among the best dishes we suggest: the ”spaghetti alla chitarra”: a home made traditional pasta dish made of eggs and flour. Just to mention some others exquisite pasta dishes, you should taste the “lasagne abruzzesi “and the “caratelli with orapi”, a wild spinach that only grows at high altitude. Lamb or mutton is a typical main cours ecooked in a variety of ways such as: roasted, skewered, barbequed or braised with herbs in a special copper pan (caldano). Among the vegetables you can taste the pickled potatoes, seasoned with breadcrumbs, garlic and parsley, cheese and if you like, sausage and pizza made of potatoes and cooked in the oven with smoked cheese(scamorza) and pork products, of course local typical ones.Map
Ratings Farm-house Centro Ippico Vallecupa
Guest Review Centro Ippico Vallecupa
| Clean Room / Apartment : | |
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| | (Couple) |
È stato un week end fantastico sia a livello di struttura alberghiera che di maneggio. Grazie alla Sig.ra Lucia e il suo staff fantastico. Grazie Claudio e Tiziana (Excellent)  |
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Contact The Owner From 50 to 60 Euro Price double room per night
This property is managed by Lucia
Speaks Italian, English,
It responds quickly
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