Interview: Discovering the wonders of Puglia at Farmhouse Serragambetta
Here we are in Castellana Grotte, in the province of Bari: here we find the Farmhouse Serragambetta, a structure of ancient origins...
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1
ROLLS BRESAOLA, PHILADELPHIA AND ROCKET
Recipes & Traditions · 22/01/2010
2
Weekend in Monte Pulciano Tuscany € 180
Places to discover and Weekend tips · 22/01/2010
3
Agritourism on sale in Tuscany
Agritourism on sale · 22/01/2010
4
Change your life by opening a farm?
Open a farmhouse · 22/01/2010
5
Discover… Gubbio
Places to discover and Weekend tips · 22/01/2010
Latest Articles
Pancakes with artichokes
Ingredients – Batter for pancakes in the doses for the people of the recipe – 8 artichokes – 1 lemon – 4...
A weekend among the hills of Treviso at B&B Residenza Gastaldo di Rolle
Here we are at B&B Residenza Gastaldo di Rolle, located in a small village surrounded by the hills of Treviso, Rolle di...
Crepes with salami, radicchio and walnuts
Ingredients – 120 gr of Hungarian salami – 120 gr of Leerdammer cheese – 20 gr of red radish – 40 gr...
At the discovery of Valnerina!
Valnerina is a beautiful area that takes its name from the river that runs through it, the Nera, and is one of...
The TOP 5 farmhouses to enjoy the gastronomic highlights of Emilia-Romagna
Recently defined by the prestigious American magazine Forbes as “Italy’s greatest gastronomic treasure”, Emilia-Romagna is known to be a region of rich...
Chocolate cakes: Brownies
Ingredients – 120 g of dark chocolate – 80 g of butter – 80 g of wheat flour type 00 – 1...
Gnocchi with taleggio
Ingredients – 100 gr of Taleggio cheese – 2 leaves of sage – 1 tablespoon of milk – nutmeg – 400 gr...
Salento: a world to discover at Farmhouse degli Oleandri
This week let’s discover a beautiful region in all seasons, Puglia, and more specifically of Salento. Why not treating yourself to a...
Merano, pearl of Alto-Adige
The city of Merano, nestled in the valley to the convergence of Val Venosta, Val Passirio, Val d’Adige and Val d’Ultimo, is...