Valle del Metauro is a farmhouse in the Marche with swimming pool immersed in the green hills of the Marche, a few minutes drive from the sea and the main cities that have formed the history and art of Italian culture:
Pesaro and Urbino. At the beginning was formerly an old farmhouse typical of the Marche region where there were a poultry breeding and vegetable garden,subsequently renovated, it has maintained the pleasant feeling of warmth that transmits a house of the Marche countryside.
The total price of the stay is: and will include: breakfast, swimming pool use, bike hire, initial linens & towels, air-clima, energy consumptions, private parking, washing machine in common area, wi-fi and final cleaning.
We have Bilo's apartments of 30m2 consisting of double bedroom, bathroom with shower, living room with kitchenette, sofa bed, TV, wifi, air conditioning, private garden with table and chairs. And Trilo's apartments of 80 square meters consisting of 2 double bedrooms, loft with double bed, bathroom with shower, living room with kitchenette, sofa bed, TV, wifi, air conditioning, private garden with table and chairs. The total cost of the stay includes: breakfast, use of the swimming pool, use of bicycles, parking, bathroom linen and initial room, final cleaning, use of washing machine, wi-fi and energy consumption.
The restaurant is a Rural Refreshment and Tasting Center, located inside the Valle del Metauro Country House in an intimate and quiet environment. The kitchen is open to both guests of the Country House and external customers. The proposed cuisine is born from a strong relationship with the territory, enhancing traditional recipes, and proposing rolled pasta with rolling pin, meats, cured meats, cheeses and of course wines produced in the Marche region. Terracotta cooking specialties slow cooking at low temperature of local courtyard meats, ancient cuisine but with modern techniques. The structure can also host small ceremonies and for these particular occasions personalized menus are proposed.
Antipasti Broccoli & Potato flan with Parmesan cheese fondue 6.00 € Frantoiana soup: cream of cannellini beans, with potatoes, carrot, black cabbage, and extra virgin olive oil of the Country House € 6.00 Capon salad with crunchy vegetables and pomegranate € 7.00 Crostini with parmesan fondue and black truffle 7,00€ Cold cuts selection with fresh and aged pecorino cheese, and home made piadina 8,00€ Primi Pappardelle with wild boar ragù 8.00€ Green Gnocchi with Pecorino, Radicchio and Almonds 8.00€ Cappellacci filled with ricotta cheese and sauteed with spinach and crispy bacon 9,00€ Home made passatelli with sausage and porcini 9,00€ Cappelleti in capon broth 10,00 € Secondi compresi di contorno Rabbit Stew in tomato sauce with onions and olives € 11.00 Pork filet Apples & Marsala and sauteed chards 13,00€ Beef stew in "Tajin" with potatoes, carrots, vegetable brunoise and green sauce 14.00€ Rack of Lamb cooked in "Terracotta" with Catsagno Honey, Almonds and Roast Potatoes € 15.00 Sirloin Steak sliced out with salt and rosemary and grilled vegetables
|Minimum Price||Maximum Price|
|Price per person per night||50||70|
|Price double room per night||80||110|
|Triple room Price per night||100||140|
|Price family room per night||120||170|
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