At Cascina Baraggiola we cook Piemontese the way it should be done: with products from the Novara hills and the simplicity of those who know their craft. Here you'll find a variety of antipasti, risotti ai funghi, tagliatelle al ragù, stracotto di nebbiolo and tagliata di manzo. The menu is fixed, courses repeat, and house wine is included. Come with time and good company: we don't rush, we eat well and you leave satisfied.
We're located on via Benvenuto Zoppis in Sizzano, in the Novarese region. We have our intimate three-step room, the main dining hall and an outdoor terrace. If you're thinking of visiting on the weekend, book ahead: the place is well-known and fills up quickly. It's not a polished venue, it's a real farmhouse where people return because the food is excellent and the prices are fair.
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