Farmhouse restaurants in Campania

Traditional cuisine, farm-to-table products and authentic atmosphere

18 restaurants found

Buffalo mozzarella, San Marzano tomato, pizza, and pastiera: Campania brings the flavors of the Mediterranean to the table in agritourism where you eat as you would at home.

Stay 110 Restaurant 18 Experiences
Traditional local cuisine Vegan cuisine Vegetarian cuisine × Gluten-free cuisine Open to the public ≤ 20€ ≤ 30€ ≤ 40€ ≤ 60€ Ceremonies Farm products Reset ×

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Salerno (SA) 44 Naples (NA) 18 Benevento (BN) 8 Caserta (CE) 6 Avellino (AV) 5
Ristorante I Giardini Di Eidos - Sant'Agata De' Goti (BN)
Open to the public
Farm-house 5,0/5 (6)

I Giardini Di Eidos

Sant'Agata De' Goti (BN)

Traditional local cuisine Vegan cuisine
80 coperti Cerimonie

Located in a hilly area at the foot of Monte Taburno, precisely near the medieval village of Sant'Agata dei Goti, an authentic and sustainable culinary experien…

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Ristorante Barone Antonio Negri - Fisciano (SA)
Open to the public
Farm-house 4,9/5 (5)

Barone Antonio Negri

Fisciano (SA)

Traditional local cuisine Vegan cuisine
35 coperti Cerimonie

Our cuisine draws from the traditions of our lands as well as our families. Most of our products come from our own cultivations and all our recipes are authenti…

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Ristorante Tenute Del Gheppio - Dugenta (BN)
Open to the public
Farm-house 4,9/5 (3)

Tenute Del Gheppio

Dugenta (BN)

Traditional local cuisine Vegan cuisine
Cerimonie

Wisdom, research and tradition are the cornerstones of a gastronomic philosophy that blends, in perfect harmony, typical products (at "Km Zero") and innovation.…

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Ristorante Valle Di Marco - Pisciotta (SA)
Open to the public
Farm-house 4,9/5 (3)

Valle Di Marco

Pisciotta (SA)

Traditional local cuisine Vegetarian cuisine
Cerimonie

The agriturismo "Valle di Marco" is a typical restaurant with an inviting selection of dishes belonging to the culinary tradition of Cilento. Traditional appeti…

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Ristorante Fattoria Terranova - Massa Lubrense (NA)
Open to the public
Farm-house 4,8/5 (5)

Fattoria Terranova

Massa Lubrense (NA)

Traditional local cuisine Vegan cuisine
Cerimonie

Kilometer zero Restaurant The definition of KM zero is using and consuming food from the area of production. Our farmhouse restaurant has always had this philos…

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Ristorante I Moresani - Casal Velino (SA)
Open to the public
Farm-house 4,8/5 (1)

I Moresani

Casal Velino (SA)

Traditional local cuisine Vegetarian cuisine
Cerimonie

I Moresani restaurant is a gem of the area. We offer our customers traditional Cilento dishes but with a touch of modernity that follow the dictates of the Medi…

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Ristorante Principe Di Vallescura - Pisciotta (SA)
Open to the public
Farm-house 4,8/5 (1)

Principe Di Vallescura

Pisciotta (SA)

Traditional local cuisine Vegetarian cuisine

The proposed cuisine is the traditional of the Cilento country culture, with the typical products of the territory. In the farm are produced cheeses, meats, win…

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Ristorante Palazzone - San Giovanni A Piro (SA)
Open to the public
Farm-house 4,7/5 (9)

Palazzone

San Giovanni A Piro (SA)

Traditional local cuisine Vegan cuisine
105 coperti Cerimonie

Our restaurant offers indoor as well as outdoor seating. Our indoor room can seat up to 30 people while the outdoor room can seat up to 90. We are available to…

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Ristorante I Filadelfi 1828 - Cicerale (SA)
Guests only
Country House 4,6/5 (7)

I Filadelfi 1828

Cicerale (SA)

Traditional local cuisine Vegetarian cuisine

The restaurant at I Filadelfi 1828 offers typical vegetarian cuisine prepared with fresh, seasonal ingredients, often sourced locally at km zero. An authentic g…

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Ristorante La Casa Del Ghiro - Pimonte (NA)
Open to the public
Farm-house 4,6/5 (18)

La Casa Del Ghiro

Pimonte (NA)

Traditional local cuisine Vegan cuisine
Cerimonie

The jewel of "La Casa Del Ghiro" is its restaurant. The internal dining rooms are characterized by large arches as a testament to the ancient rustic architectur…

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Ristorante Vivinatura - Pompei (NA)
Open to the public
Farm-house 4,6/5 (16)

Vivinatura

Pompei (NA)

Traditional local cuisine Vegan cuisine
Cerimonie

The kitchen prepared personally by Mrs. Rosaria, wife of the owner, using largely the products of the company and is inspired by the rediscovery of the ancient…

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