Farmhouse restaurants in Emilia-Romagna

Traditional cuisine, farm-to-table products and authentic atmosphere

15 restaurants found

Homeland of fresh pasta, Parmigiano Reggiano, prosciutto di Parma, and Lambrusco: the tables of Emilia-Romagna agritourism are among the richest in Italy.

Stay 155 Restaurant 15 Experiences
Traditional local cuisine Vegan cuisine Vegetarian cuisine Gluten-free cuisine Open to the public × ≤ 20€ ≤ 30€ ≤ 40€ ≤ 60€ Ceremonies × Farm products Reset ×

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Bologna (BO) 24 Parma (PR) 14 Rimini (RN) 11 Forlì Cesena (FC) 10 Modena (MO) 10 Ravenna (RA) 9 Reggio Emilia (RE) 8 Ferrara (FE) 4 Piacenza (PC) 2
Ristorante Terra Antica - Borgo Val Di Taro (PR)
Open to the public
40 € per person
Farm-house 4,9/5 (2)

Terra Antica

Borgo Val Di Taro (PR)

Traditional local cuisine Vegan cuisine
35 coperti Cerimonie

The restaurant at Terra Antica offers typical vegan, vegetarian and gluten-free cuisine prepared with fresh, seasonal ingredients, often from local sources. The…

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Ristorante Ai Due Laghi - Portomaggiore (FE)
Open to the public
Farm-house 5,0/5 (1)

Ai Due Laghi

Portomaggiore (FE)

Traditional local cuisine Vegetarian cuisine
Cerimonie

In September the restaurant is open from Friday to Sunday from 12:00 to 15:00 and from 19:00 to 23:00. À la carte menu, both meat and fish.

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Ristorante La Lepre Bianca - Ferrara (FE)
Open to the public
Farm-house 4,8/5 (3)

La Lepre Bianca

Ferrara (FE)

Traditional local cuisine
27 coperti Cerimonie Prodotti propri

The restaurant offers, upon reservation, cooked with organic products. You can eat inside in the air-conditioned room or in the garden under the porch in front…

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Ristorante Le Margherite - Cesenatico (FC)
Open to the public
Farm-house 4,7/5 (1)

Le Margherite

Cesenatico (FC)

Traditional local cuisine
Cerimonie

# Ristorante Agriturismo Le Margherite In the heart of the Romagna countryside, just a few minutes from the sea of Cesenatico, the restaurant of Agriturismo Le…

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Ristorante Due Ponti Village - Cesenatico (FC)
Open to the public
Residence 4,5/5 (5)

Due Ponti Village

Cesenatico (FC)

Traditional local cuisine
Cerimonie

The restaurant is a former farmhouse with vaulted porch, surrounded by nature, where a warm and inviting atmosphere awaits to welcome you taste the traditional…

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Ristorante Trere - Faenza (RA)
Open to the public
Farm-house 4,4/5 (3)

Trere

Faenza (RA)

Traditional local cuisine Vegetarian cuisine
80 coperti Cerimonie

Eating in our restaurant is a sensory experience that changes with the changing seasons with a particular eye to km0 and those POD and PGI of Romagna. It is pos…

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Ristorante Le Bosche - Falciano - Repubblica Di San Marino (RN)
Open to the public
Farm-house 4,3/5 (1)

Le Bosche

Falciano - Repubblica Di San Marino (RN)

Traditional local cuisine Vegan cuisine
40 coperti Cerimonie

At the panoramic restaurant of Agriturismo Le Bosche we use local ingredients to offer an authentic taste experience. Homemade bread, fresh pasta and our own ol…

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Ristorante Fattoria Quercia - Castello Di Serravalle (BO)
Open to the public
Farm-house

Fattoria Quercia

Castello Di Serravalle (BO)

Traditional local cuisine Vegan cuisine
20 coperti Cerimonie Prodotti propri

The restaurant at Fattoria Quercia offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience…

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Ristorante Il Salice - Tizzano Val Parma (PR)
Open to the public
Farm-house

Il Salice

Tizzano Val Parma (PR)

Traditional local cuisine Gluten-free cuisine
40 coperti Cerimonie

The restaurant at Il Salice offers typical cuisine, gluten-free prepared with fresh and seasonal ingredients, often at km zero. The restaurant has 40 covers. An…

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