Farmhouse restaurants in Emilia-Romagna

Traditional cuisine, farm-to-table products and authentic atmosphere

13 restaurants found

Homeland of fresh pasta, Parmigiano Reggiano, prosciutto di Parma, and Lambrusco: the tables of Emilia-Romagna agritourism are among the richest in Italy.

Ristorante Terra Antica - Borgo Val Di Taro (PR)
Open to the public
40 € per person
Farm-house 4,9/5 (2)

Terra Antica

Borgo Val Di Taro (PR)

Traditional local cuisine Vegan cuisine
35 coperti Cerimonie

The restaurant at Terra Antica offers typical vegan, vegetarian and gluten-free cuisine prepared with fresh, seasonal ingredients, often from local sources. The…

Ristorante Maloura - Savignano Sul Rubicone (FC)
Open to the public
28 € per person
Farm-house 4,6/5 (3)

Maloura

Savignano Sul Rubicone (FC)

Traditional local cuisine Vegetarian cuisine

We decided to select fresh and genuine products: raw materials such as flour, oil, meats, wines and beers are produced in the land of our farm or a few kilomete…

Ristorante Ai Due Laghi - Portomaggiore (FE)
Open to the public
Farm-house 5,0/5 (1)

Ai Due Laghi

Portomaggiore (FE)

Traditional local cuisine Vegetarian cuisine
Cerimonie

In September the restaurant is open from Friday to Sunday from 12:00 to 15:00 and from 19:00 to 23:00. À la carte menu, both meat and fish.

Ristorante Pedrosola - Brisighella (RA)
Open to the public
Farm-house 4,7/5 (2)

Pedrosola

Brisighella (RA)

Traditional local cuisine Vegan cuisine

(april to september) Dinner can be provided id you book before 1 pm the same day. The food is characteristic of the region with disches using local organic prod…

Ristorante Cà Bianca - Borgo Val Di Taro (PR)
Open to the public
Farm-house 4,6/5 (5)

Cà Bianca

Borgo Val Di Taro (PR)

Traditional local cuisine Vegetarian cuisine
Prodotti propri

The restaurant, created by the old barn, has maintained a traditional furniture made from stone, wood and articles of peasant culture, creating a peaceful and w…

Ristorante Trere - Faenza (RA)
Open to the public
Farm-house 4,4/5 (3)

Trere

Faenza (RA)

Traditional local cuisine Vegetarian cuisine
80 coperti Cerimonie

Eating in our restaurant is a sensory experience that changes with the changing seasons with a particular eye to km0 and those POD and PGI of Romagna. It is pos…

Ristorante Le Bosche - Falciano - Repubblica Di San Marino (RN)
Open to the public
Farm-house 4,3/5 (1)

Le Bosche

Falciano - Repubblica Di San Marino (RN)

Traditional local cuisine Vegan cuisine
40 coperti Cerimonie

At the panoramic restaurant of Agriturismo Le Bosche we use local ingredients to offer an authentic taste experience. Homemade bread, fresh pasta and our own ol…

Ristorante Casa Delle Erbe - Albareto (PR)
Open to the public
Farm-house

Casa Delle Erbe

Albareto (PR)

Traditional local cuisine Vegetarian cuisine

The restaurant at Casa delle Erbe offers typical vegetarian cuisine prepared with fresh, seasonal ingredients, often from local sources. An authentic gastronomi…

Ristorante Fattoria Quercia - Castello Di Serravalle (BO)
Open to the public
Farm-house

Fattoria Quercia

Castello Di Serravalle (BO)

Traditional local cuisine Vegan cuisine
20 coperti Cerimonie Prodotti propri

The restaurant at Fattoria Quercia offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience…