Traditional cuisine, farm-to-table products and authentic atmosphere
38 restaurants found
In the province of Arezzo, farmhouse restaurants serve the cuisine of the land: produce from the garden and the farm, seasonal recipes and km 0 ingredients. Many are open to non-guests too and take bookings for lunches, dinners, tastings and ceremonies.
Cavriglia (AR)
Il ristorante della Forra occupa la vecchia tinaia della fattoria. D'estate gli ospiti mangiano sulla terrazza panoramica, d'inverno al caminetto. La cucina lav…
Bibbiena (AR)
The restaurant of agricola casentinese offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experienc…
Arezzo (AR)
The restaurant at allegro argiano offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience t…
Foiano della Chiana (AR)
Poggio San Piero is a family-run agriturismo near Foiano della Chiana where you come to eat well. The kitchen follows traditional Tuscan recipes using fresh, lo…
Arezzo (AR)
La colazione a buffet è inclusa nel pernottamento delle camere. Il ristorante serve gli ospiti dell'agriturismo che scelgono la formula con trattamento bed &…
Pratovecchio Stia (AR)
The Borgo Tramonte restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often from km zero. An authentic gastronomic experience to disco…
Cortona (AR)
The restaurant at Casale Girifalco offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic e…
Monterchi (AR)
The restaurant at draghi offers typical cuisine prepared with fresh and seasonal ingredients, often from km zero. An authentic gastronomic experience to discove…
Capolona (AR)
Al ristorante di Fattoria Le Rocche a Capolona la pasta viene condita direttamente nella forma di parmigiano. Il coniglio e la rana in porchetta arrivano dal te…
Laterina Pergine Valdarno (AR)
In the Abate Borromeo dining room, Chef Marco and Marta create a reservation-based menu each evening, drawing inspiration from the farm's vegetable garden and l…
Pieve Santo Stefano (AR)
Breakfast comes straight from the farm: eggs from the henhouse, homemade pastries, local honey. At lunch and dinner, authentic Tuscan farmhouse cuisine made wit…
Talla (AR)
The restaurant at molin vecchio sul capraia offers typical cuisine prepared with fresh and seasonal ingredients, often from km zero. An authentic gastronomic ex…
Cortona (AR)
The restaurant of mulino delle capannacce offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experi…
Chiusi della Verna (AR)
Al ristorante di Nuova Era si mangia con prodotti dell'azienda agricola: ortaggi dell'orto, pasta fresca fatta in casa, carni selezionate. Il menù varia secondo…
Arezzo (AR)
La sig.ra Piera propone la sua cucina mediterranea con ingredienti che vengono dall'azienda. Il ristorante è aperto agli ospiti dell'agriturismo e propone piatt…
Cavriglia (AR)
The restaurant at podere la fornace offers typical cuisine prepared with fresh and seasonal ingredients, often from local sources. An authentic gastronomic expe…
Foiano della Chiana (AR)
The restaurant at Villa la Lodola offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources. An authentic gastronomic experienc…
Foiano della Chiana (AR)
The restaurant at villa scannagallo offers traditional cuisine of the territory prepared with fresh, seasonal ingredients, often sourced locally. An authentic g…
