Farmhouse restaurants in Veneto

Traditional cuisine, farm-to-table products and authentic atmosphere

122 restaurants found

Risotto all'Amarone, polenta taragna, bigoli, and sopressa: Veneto boasts a rich and varied gastronomic tradition that agritourism establishments enhance with their own produced ingredients.

Stay 307 Restaurant 122
Traditional local cuisine Vegan cuisine Vegetarian cuisine Gluten-free cuisine Open to the public ≤ 20€ ≤ 30€ ≤ 40€ ≤ 60€ Ceremonies Farm products

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Treviso (TV) 30 Verona (VR) 29 Rovigo (RO) 16 Padova (PD) 15 Vicenza (VI) 15 Venice (VE) 9 Belluno (BL) 8
Ristorante Rechsteiner - Ponte di Piave (TV)
Open to the public
30 € per person
Farm-house 5,0/5 (3)

Rechsteiner

Ponte di Piave (TV)

Traditional local cuisine Vegetarian cuisine
100 coperti Cerimonie Prodotti propri

The rechsteiner restaurant offers typical, vegetarian cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experienc…

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Ristorante Da Merlo - Venice (VE)
Open to the public
29 € per person
Farm-house 4,7/5 (1)

Da Merlo

Venice (VE)

Traditional local cuisine Vegetarian cuisine
Cerimonie

The restaurant at da Merlo agriturismo offers typical local cuisine prepared with fresh, seasonal ingredients, often from km zero. Average menu price: €29. An a…

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Ristorante Massimago - Mezzane di Sotto (VR)
Open to the public
90 € per person
Farm-house

Massimago

Mezzane di Sotto (VR)

Traditional local cuisine Vegan cuisine
30 coperti Cerimonie

The restaurant at Massimago offers typical cuisine, vegan, vegetarian, and gluten-free prepared with fresh, seasonal ingredients, often sourced locally. The res…

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Ristorante Ae Noseare - Torri di Quartesolo (VI)
Open to the public
Farm-house 5,0/5 (1)

Ae Noseare

Torri di Quartesolo (VI)

Traditional local cuisine

Our main specialties are fresh homemade pasta, primarily bigoli, maccheroni and pasticcio, mixed grilled meats, guinea fowl in sauce, beef stew, all served with…

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Ristorante Al Pozzo - Castelfranco Veneto (TV)
Open to the public
Farm-house 5,0/5 (1)

Al Pozzo

Castelfranco Veneto (TV)

Traditional local cuisine

The restaurant at al pozzo offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience to disco…

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Ristorante Baita Fraina - Cortina d'Ampezzo (BL)
Open to the public
Bed And Breakfast 5,0/5 (1)

Baita Fraina

Cortina d'Ampezzo (BL)

Traditional local cuisine

The restaurant, with its already established reputation, offers you a guarantee of inexhaustible service and courtesy. It is managed by two brothers: Adolfo Men…

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Ristorante Ca' Del Sol - Lazise (VR)
Open to the public
Farm-house 5,0/5 (1)

Ca' Del Sol

Lazise (VR)

Traditional local cuisine
Cerimonie

Ca' del Sol's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience…

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Ristorante Il Cascinale - Treviso (TV)
Open to the public
Farm-house 5,0/5 (1)

Il Cascinale

Treviso (TV)

Traditional local cuisine

The restaurant at il cascinale offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience to dis…

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Ristorante Il Podere - Vedelago (TV)
Open to the public
Farm-house 5,0/5 (10)

Il Podere

Vedelago (TV)

Traditional local cuisine Vegetarian cuisine

The restaurant is open every weekend evening, and Sunday also at midday. Reservation is recommended. During the week we are available for half-board on request.…

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Frequently asked questions about farmhouse restaurants

Can you eat at a farmhouse restaurant without staying overnight?
Yes, most agriturismo restaurants are open to everyone, not just overnight guests. Some places serve guests only — you'll find this clearly stated on each restaurant's page.
Do I need to book a table?
Booking is almost always recommended, especially at weekends, on holidays and for group dinners or ceremonies. From each restaurant's page you can book online, message on WhatsApp or call the property directly.
How much does it cost to eat at a farmhouse restaurant?
The price depends on the property, the menu and the area. Many farmhouses show the average menu price on their page, so you can get an idea before booking.
What does farm-to-table (km 0) cuisine mean?
It means most ingredients — vegetables, meat, cheese, wine, oil — come straight from the farm or from local producers. The result is fresh, seasonal dishes rooted in the local area.
Are farmhouses suitable for weddings, ceremonies and groups?
Many farmhouses have indoor halls and outdoor spaces for weddings, christenings, birthdays and company lunches. You can filter restaurants that host ceremonies and contact the property for availability and dedicated menus.