The restaurant at Farm-house Scalelle

In a warm and welcoming atmosphere, for more than twenty years we delight our guests with the true "flavors" of typical Salento cuisine. Our appetizers are a jewel of ours: a real troll between "pittules", potato croquettes, fresh cheese, pepperoni, lampascioni, rustic pizza and many other courses. Wide choice of first and second courses: homemade pasta such as orecchiette and tomato macaroni, meatballs with meatballs, eggplant parmigiana, beans and chicory and still grilled with meat, rabbit or chicken at the hunters are some of our specialties. The raw materials come from our farm, certified organic, at km 0. Menu for organized groups, school and various ceremonies. Open all year round.