Farmhouse restaurants in Tuscany

Traditional cuisine, farm-to-table products and authentic atmosphere

271 restaurants found

Tuscany is the homeland of ribollita, bistecca fiorentina, pecorino, and Brunello di Montalcino. In Tuscan agritourism establishments, cooking is an art passed down through generations, with ingredients cultivated in the orchard and meats raised on the farm.

Ristorante La Romita - San Giovanni D'Asso (SI)
Open to the public
40 € per person
Farm-house 4,5/5 (5)

La Romita

San Giovanni D'Asso (SI)

Traditional local cuisine Vegetarian cuisine
Cerimonie Prodotti propri

Some rooms of La Romita restaurant have been finely frescoed in the mid-1800s, the atmosphere is relaxing and everything is managed with great care. The cuisine…

Ristorante Le Selvole - Pomarance (PI)
Guests only
25 € per person
Farm-house 4,4/5 (8)

Le Selvole

Pomarance (PI)

Traditional local cuisine
Cerimonie

The farm covers about 70 hectares where mostly cereals (wheat, barley and oats) are cultivated, and a good wine produced by traditional methods comes from the b…

Ristorante Lillastro - Grosseto (GR)
Open to the public
25 € per person
Farm-house

Lillastro

Grosseto (GR)

Traditional local cuisine Vegetarian cuisine
Cerimonie Prodotti propri

For the guests of our agriturismo, we are also open for dinner. We are an organic farm and part of the Maremma Food Community, which is why our cuisine pays spe…

Ristorante Musignano - Cerreto Guidi (FI)
Open to the public
35 € per person
Farm-house

Musignano

Cerreto Guidi (FI)

Traditional local cuisine Vegan cuisine
100 coperti Cerimonie

The cuisine of our restaurant reflects the simplicity of old Tuscan traditions. In addition to the CHIANTI DOCG and IGT wine, oil of our own production, menus b…