The restaurant at Farm-house Le Case

Assisi (Perugia) — Umbria

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Open to the public

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Farm-house Le Case — Assisi

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Type of cuisine

Traditional local cuisine Vegan cuisine Vegetarian cuisine Gluten-free cuisine Lactose-free

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The cuisine of Le Case: the authentic taste of Umbria

In the heart of Monte Subasio, just a few kilometres from Assisi, Le Case – Residenza di Campagna offers simple, genuine cuisine deeply rooted in the land.

Our restaurant was born within our agricultural reality and brings to the table the products of our farm, following the rhythm of the seasons and celebrating the finest ingredients of the region.

Vegetables and produce from our own cultivation, local ingredients and recipes from Umbrian tradition become, each day, genuine dishes prepared with care and without unnecessary sophistication.

Our cuisine is designed to help you rediscover the pleasure of eating well, in a simple and natural way, in an informal and welcoming atmosphere, surrounded by the greenery and tranquillity of the Umbrian countryside.

We also offer vegetarian and vegan dishes, with particular attention to ingredient quality and seasonality.

Completing the experience is a selection of organic wines and craft beers, to be enjoyed alongside our dishes.

During the warmer months, we also present our Pizza al Tramonto, a convivial moment to be experienced outdoors, among nature, good food and the evocative landscape of Monte Subasio.

Here you will not find cuisine created to amaze, but rather a cuisine that tells the story of our land, our work and the pleasure of gathering around the table together.

The menu

Our Menu

Our menu changes with the seasons and the availability of products from our land.

We offer genuine, carefully prepared cuisine every day, inspired by Umbrian tradition and enriched by fresh products from our own production and carefully selected local ingredients.

The menu includes meat dishes and vegetarian and vegan options, with vegetables, legumes, cereals, pasta made according to tradition and other preparations that follow the rhythm of nature.

You won't always find the same dishes: that's precisely what makes it special. Our menu follows what the land offers at any given moment, to bring authentic, simple and seasonal flavours to your table.

The wine cellar

La nostra cantina

Anche nella scelta delle bevande seguiamo la nostra filosofia: territorio, qualità e rispetto della natura.

La nostra carta propone i vini della Tenuta Baroni Campanino, la cantina che nasce proprio sulle pendici del Monte Subasio. Vigneti coltivati in regime biologico e biodinamico, tra i 600 e i 900 metri di altitudine, dove la viticoltura è una vera viticoltura eroica, fatta a mano e nel pieno rispetto dell’ambiente.

Accanto ai vini proponiamo le Birre San Biagio, birre artigianali umbre nate nell’antico Monastero di San Biagio. Sono prodotte secondo un procedimento di ispirazione monastica, non filtrate, non pastorizzate e rifermentate in bottiglia, utilizzando tra gli ingredienti anche orzo biologico e l’acqua di Nocera Umbra.

Una selezione pensata per accompagnare la nostra cucina e offrire ai nostri ospiti un'esperienza autenticamente umbra, dal piatto al bicchiere.

Our farm-to-table products

Our restaurant dishes are prepared with ingredients grown and produced directly on our farm

Extra virgin olive oil
Wine
Cured meats
Jams
Fruit and vegetables
Bread
Truffles
Grappa and spirits

Ceremonies and events

Weddings Tastings and food & wine events Birthdays, christenings, communions Corporate events

Da 10 a 100 ospiti

Via S. Maria Di Lignano 42, 06081 Assisi — Perugia, Umbria

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Discover the full property — Farm-house Le Case

FAQ

Is the restaurant at Le Case open to the public?

Yes, the restaurant at Le Case is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Le Case?

Yes, the restaurant at Le Case offers vegan cuisine, gluten-free cuisine.

Can ceremonies be held at Le Case?

Yes, Le Case hosts weddings, tastings and food & wine events, birthdays, christenings, communions, corporate events for up to 100 guests.

What products are farm-made at Le Case?

Le Case directly produces: extra virgin olive oil, wine, cured meats, jams, fruit and vegetables, bread, truffles, grappa and spirits.