Today we want to find for you the best activities that you can carry out at a farmhouse, and for the precision we bring you to the area of Chianti, at Farmhouse Rifugium in Greve in Chianti (Province of Florence).
Like every Tuesday we go at the discovery the most interesting offers for those who want to stay at a farmhouse. Today we go to Sardinia, specifically in the province of Sassari, to discover the package of the Farmhouse L’Aglientu of Loiri San Porto, which offers its guests the chance to stay from January 18th to January 20th at 70 Euros per person, including some tastings of local products.
The latest ISTAT data on unemployment are clear: 37.1% of the Italian population between 15 and 24 years are unemployed, a situation that had not been so negative since 1992. There’s a lot to think about, but we can also breathe a sigh of relief, since the same data show a 4% increase in the companies run by Under-30 businessmen. Read more »
We have just recovered from the huge Christmas meals, and in the shop-windows the typical Carnival‘s sweets, chiacchiere and tortelli, have already started to appear. There is still some time to go, but here is an overview of some of the events taking place in Italy for Carnival 2013. Read more »
Ingredients:
– 250 g of wheat flour type 00 (or Manitoba)
– 5 g of salt
– 125 g of water
– 25 g of olive oil
– 250 g of soft cheese
The Tuscan-Emilian Apennines are the northernmost part of the Apennines, and geopolitically they include part of the province of Bologna and of Tuscany (province of Massa-Carrara, Prato, Lucca and Pistoia).
Work has just resumed after Christmas, but like every Tuesday, we want to whet your appetite for holidays with our proposals for a last minute at a farmhouse. Read more »
The truffle is without doubt a very appreciated product by lovers of good food, and those who want to experience the collection of this precious tuber can mark the name of Farmhouse Alle Vecchie Querce in Fontecchio (province of L’Aquila), where, in allowed periods of time, guests of the farmhouse can participate in this interesting activity.
The official publication of the regional law that governs the activity of farmhouses in Veneto dates back to last August . This is the law number 20 of 10 August 2012, which, in recent days, has been the focus of the managers of farmhouses because of some additions, which do not fundamentally alter the layout of the content of the law.
Ingredients:
– 500 gr of mushrooms
– 3 sprigs of parsley
– 2 tablespoons of olive oil
– 2 cloves of garlic
– white wine
– Salt and pepper
– 300 g cheese Robiola
– 60 g Parmesan cheese
– 100 ml of milk
– 250 g of lasagna
