Agriturismo in Campania with Restaurant, Typical Product Market

"At Marina di Ascea, the cuisine of Tempa del Niglio draws from the family farm: meat, cured meats and cheeses are..."

"Our kitchen is run by family grandmothers, who recreate authentic Cilentane recipes passed down through generations..."

"Wisdom, research and tradition are the cornerstones of a gastronomic philosophy that blends, in perfect harmony..."

"In our agriturismo you will be able to savor the healthy food of our land, produced by maintaining the right balance..."

"The Nicolao family works in the kitchen, bringing to the table the produce they cultivate in the lands surrounding the..."

"The restaurant occupies a farmhouse on the slopes of Monte Solaro, surrounded by vegetable gardens that supply the..."

"In the kitchen, dishes come straight from the family farm, the same one that cultivates the land surrounding the..."

"The kitchen sources vegetables and produce grown in the farm's own garden, along with oil, eggs, cheeses and meats from..."

"At the restaurant of Punta San Lazzaro, cuisine is much more than a service: it is a daily celebration of our land. Our..."