Agriturismo in Marche with Restaurant

Our healthy and genuine cuisine preserves the taste of tradition and offers various typical Marche dishes such as vincisgrassi, tagliatelle and gnocchi made…

The main farmhouse, also partially restored, houses the restaurant in its rooms where terracotta floors and exposed wooden beam ceilings dominate.

Ca' Montioni is a small hamlet and an ancient patriarchal house in Mercatello sul Metauro, a charming town in the Alto Metauro area, perfectly…

In the air in the greenery in the sun, in the snow in the gorges, in the caves on the ridges, in the lakes, in the valleys, with porcupines, wild boar, sheep…

The restaurant at La Cantina di Bacco offers traditional cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Casale San Filippo produces olive oil on the hills of Osimo and manages three rooms with views over the valley. One is a studio with four beds and kitchenette.

Family-run organic agritourism nestled in the hills of Fermignano, just a few kilometers from Urbino.

Restaurant Description Agriturismo Bartolacci At Agriturismo Bartolacci in San Costanzo, the restaurant represents the authentic heart of the Marchigian…

Cà Cirigiolo Agriturismo Restaurant Description In the heart of the Pesaro Apennines, at 700 meters altitude, the restaurant of Cà Cirigiolo welcomes guests…

Rotabella's restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Luca is in the kitchen. Breakfast includes unrefined flours and sugars, carefully selected milk — including plant-based options — and ingredients sourced from…

In San Marcello, among the rolling hills of the Marche region, Filodivino cultivates Lacrima di Morro d'Alba and Verdicchio dei Castelli di Jesi using organic…

Our farm is located on the slopes of Offagna, an ancient medieval village perfectly preserved in the typical hills of the Marche region and just a short…

Casale Fabrizi stands in Villa Pozzo, nestled in the hills of Cingoli, just minutes from the village.

The wine served at your table is produced by the farm itself.

In Rosciano di Sant'Agata Feltria, this charming restaurant was born sixteen years ago from the same vision as the agricultural estate: homemade bread…

The kitchen prepares traditional Marche recipes, revisited with personal touches. Local products are used throughout.

Respect for nature and its rhythms, curiosity towards local gastronomic tradition and solidarity with small artisanal realities guide the style…

The cuisine is authentic Marchigiana, prepared in the countryside of Angeli di Varano where the farm has been operating since 1991.

Binnella's restaurant offers traditional cuisine of the territory prepared with fresh and seasonal ingredients, often locally sourced.

Angeli di Angelo Angeli's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant at Fattoria le Origini Bio agriturismo offers traditional territorial cuisine prepared with fresh and seasonal ingredients, often sourced…

La Celletta Country House is situated on a 10-hectare estate at 300 metres altitude, between Urbino and the Adriatic Sea. It features apartments of various…

La Rocca's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.