The restaurant at Masseria Brigarè

Brigarè's kitchen is supplied by the masseria's vegetable garden and producers from Murgia, just a stone's throw from Mercadante Forest. The menu changes with the seasons: traditional Puglian dishes revisited while respecting their essence. The dining room occupies the restored spaces of the eighteenth-century masseria. Service also extends to Sunday lunches and themed events, announced as they come. The wine list focuses on regional labels. If you're looking for a quick meal, look elsewhere: here you eat at a leisurely pace, following the rhythm of the kitchen.