The restaurant at Farm-house Antica Fattoria La Parrina

Orbetello (Grosseto) — Tuscany

Google 4,5/5 (951)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Open to the public

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Farm-house Antica Fattoria La Parrina — Orbetello

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Type of cuisine

Traditional local cuisine

Discover the restaurant

In Albinia, in the municipality of Orbetello, the Antica Fattoria La Parrina restaurant occupies the dining rooms of the estate and, during the warm months, a spacious veranda overlooking the cultivated fields. In the kitchen arrives everything the farm produces itself: La Parrina D.O.C. wines, extra virgin olive oil, organic cheeses, seasonal vegetables harvested just steps away from the tables. The chef transforms them into recipes from Maremma and Tuscan tradition. Not a fixed menu, but dishes that follow what the orchard and cellar offer season by season. The same estate cultivates, raises and bottles what then arrives at your table.

Our farm-to-table products

Our restaurant dishes are prepared with ingredients grown and produced directly on our farm

Cheeses
Strada Della Parrina Snc, 58015 Orbetello — Grosseto, Tuscany

Would you also like to stay overnight?

Discover the full property — Farm-house Antica Fattoria La Parrina

FAQ

Is the restaurant at Antica Fattoria La Parrina open to the public?

Yes, the restaurant at Antica Fattoria La Parrina is open to the public, not only to the property's guests.

What products are farm-made at Antica Fattoria La Parrina?

Antica Fattoria La Parrina directly produces: cheeses.