The restaurant at Farm-house Vinile Agriturismo

San Biagio Di Callalta (Treviso) — Veneto

Google 4,3/5 (611)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 Vinile Agriturismo Restaurant photos2 Vinile Agriturismo Restaurant photos3 Vinile Agriturismo Restaurant photos4 Vinile Agriturismo Restaurant photos5 Vinile Agriturismo
Open to the public Lunch: 12:30 - 15:00 Dinner: 17:30 - 00:00

Restaurant-only business: it does not offer accommodation, so the Italian National Identification Code (CIN), required only for accommodation facilities, is not needed.

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Farm-house Vinile Agriturismo — San Biagio Di Callalta

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Type of cuisine

Traditional local cuisine Vegetarian cuisine Organic cuisine

Discover the restaurant

The name comes from a vinyl record, and the menu follows the same musical score: appetizers are called "Iniziando adagio", first courses "Procedendo moderati", second courses "Continuando vivaci", desserts "Terminando allegri". Among the dishes, Fassona tartare with rosemary focaccia, salted panna cotta with toasted hazelnuts and red cabbage, Carnaroli risotto "La Fagiana" with house prosecco, Monte Veronese and homegrown lemon balm (minimum two people). Among the second courses, duck leg confit and beef tagliata with arugula pesto. The wine list features traditional Venetian selections. No rooms here: you come purely for the food. The restaurant closes Monday and Tuesday, opens at 5:30 PM from Wednesday to Friday; Saturday and Sunday also for lunch, from 12 to 3 PM. Special evenings called "Taste of Vinile" feature themed menus with live music or DJ performances.

The menu

L'Agriturismo Vinile propone una cucina veneta stagionale basata sui prodotti dell'orto biologico e dalle aziende locali. Tra gli antipasti figurano la tartare di Fassona con focaccia al rosmarino, la panna cotta salata con nocciole e fonduta di parmigiano, e il Caprese del Vinile con gnocchi fritti. I primi includono il Risotto Carnaroli al prosecco, gnocchi di patate al pesto di basilico e la lasagnetta con petto d'oca affumicato. Tra i secondi, il cosciotto d'anatra confit, il croccante di pollo con pan brioche e la tagliata di manzo al pesto di rucola. Completano l'offerta il tiramisù del Vinile e una tartelletta di pasta sfoglia.

Our farm-to-table products

Our restaurant dishes are prepared with ingredients grown and produced directly on our farm

Honey
Bread

Seasonal menu

,stagionale

Ceremonies and events

Tastings and food & wine events
Via Agozzo, 19, 31048 San Biagio Di Callalta Tv, Italia, 31048 San Biagio Di Callalta — Treviso, Veneto
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FAQ

Is the restaurant at Vinile Agriturismo open to the public?

Yes, the restaurant at Vinile Agriturismo is open to the public, not only to the property's guests.

Can ceremonies be held at Vinile Agriturismo?

Yes, Vinile Agriturismo hosts tastings and food & wine events.

What products are farm-made at Vinile Agriturismo?

Vinile Agriturismo directly produces: honey, bread.