"In the Colli Bolognesi, our cuisine originates from our organic vegetable garden and small local producers. Each dish..."
3,5
"The Vallesanta restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An..."
"Among the hills of Quattro Castella, our restaurant welcomes guests with seasonal cuisine that celebrates Emilia. Each..."
5,0
"The eating house 'La Cucina della Casa di Mezzo', with a large dining-room, open to our guests and to the public..."
4,7
"On the Farm, guests are able to savour everything we produce, from dishes using PDO traditional Modena balsamic vinegar..."
"The Osteria da Cesare traditionally offers a large menu of home-cooked dishes of Emilia Romagna accompanied by selected..."
4,8
"The restaurant at corte d'aibo offers typical cuisine prepared with fresh and seasonal ingredients, often at zero..."
"The restaurant of Agriturismo La Pecora Nera, in Cerasolo di Coriano (RN), is a place where Romagnol tradition meets..."
4,7
"The restaurant of Agriturismo Ca ‘Nova del Tenente is based on typical local raw materials, while respecting their..."
