The restaurant at pane e olio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Restaurant Agreements Our clients will be offered special conditions at Restaurant Il Totto and Il Sassone Di Fobbia, excellent restaurants very close…
Our restaurant is open for dinner every day from June 15 to September 15. During the rest of the year from Friday to Sunday, only by reservation.
In Aquilea, a charming hilltop village 11 kilometers from Lucca, the restaurant at Abbacca-la offers traditional Tuscan countryside cuisine.
The restaurant at podere saliciaia proposes a typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
Tuscan cuisine Half board available for our guests Tasting menu A' la Carte menu
The many rows of berries embrace with their delicious scents and colors the farm "Il Filare", situated on a hill that dominates the valley of the Enza River…
In our kitchen we prepare typical mountain recipes from the area such as tortelli, pasta, wild boar, cacciatore, mushrooms, cured meats and fruit tarts, using…
The restaurant at Il Salice offers typical cuisine, gluten-free prepared with fresh and seasonal ingredients, often at km zero. The restaurant has 40 covers.
The cuisine of our restaurant reflects the simplicity of old Tuscan traditions.
