The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.
Restaurant photos
Open to the public Lunch: 09:30 - 23:30
Restaurant-only business: it does not offer accommodation, so the Italian National Identification Code (CIN), required only for accommodation facilities, is not needed.
At Sant'Anna di Eupilio, you eat what is genuinely produced on the farm. It's not just a slogan: 35% of what arrives at your table is born here, in the stables and in the cheese dairy. Fresh cheeses like burrate, stracciatelle and mozzarella made the very morning you taste them. Platters of aged cheeses from cows born and raised on site. First courses with fresh homemade pasta, second courses with beef cuts and hand-chopped tartare. It's simple and honest countryside cooking, the kind that reflects four generations of the Paleari Henssler family. The restaurant, open Wednesday to Sunday, evokes a rural farmhouse with the stove glowing and, in summer, tables in the courtyard overlooking the pastures. They don't have Michelin stars, as they say themselves: they have "two hundred billion, and a few fall in summer". Those who come here return, because they feel they are "coming home".
The menu
L'agriturismo Sant'Anna propone un menù incentrato su ingredienti a km zero, producendo internamente il 35% dei propotti serviti. Il ristorante offre primi piatti in pasta fresca fatta in casa, secondi con tagliate e tartare di manza delle proprie vacche, oltre a carni come filetti, costate e fegato trifolato disponibili su richiesta. I formaggi freschi, burrate, stracciatelle e mozzarelle, sono prodotti quotidianamente nel caseificio con latte appena munto. Tra i dessert spicca il gelato di produzione Sant'Anna, realizzato con una procedura esclusiva e disponibile anche in taglieri di formaggi stagionati. Il locale è aperto da mercoledì a domenica a pranzo e cena.
Our farm-to-table products
Our restaurant dishes are prepared with ingredients grown and produced directly on our farm
