Carrucana
Martis (SS)
During your stay you can taste our traditional dishes prepared by Gina. Homemade pasta, cold cuts, cheeses, jams, vegetables, roast pork, lamb, cakes, “seadas”…
Traditional cuisine, farm-to-table products and authentic atmosphere
87 restaurants found
Porcetto allo spiedo, pecorino sardo, culurgiones, and myrtle: Sardinian cuisine has strong and ancestral flavors that island agritourism preserves with pride.
Martis (SS)
During your stay you can taste our traditional dishes prepared by Gina. Homemade pasta, cold cuts, cheeses, jams, vegetables, roast pork, lamb, cakes, “seadas”…
Bari Sardo (NU)
We offer typical Sardinian tradition; our dishes are prepared with ingredients from by our farm. It starts appetizer of ham, olives, "coccoi", vegetables and ch…
Ittiri (SS)
The cugumia agriturismo restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience…
Loceri (NU)
The kitchen of our farm uses above all materials coming from the farm. Most of these products are processed during the year to get various seasonings and then b…
Padru (SS)
If you love tasting genuine food prepared with skill, in a purely natural setting where the air is pristine and tranquility reigns supreme, agriturismo F. lli M…
San Vero Milis (OR)
The restaurant at Is Cheas offers traditional cuisine of the territory prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomi…
Castiadas (CA)
At Praidis you can book to taste a typical Sardinian dinner with our best specialties that include: 4-5 land appetizers (including cured meats, olives, pecorino…
Bari Sardo (NU)
At Su Solianu our rest and refreshment area comes from the desire to know the true traditional cuisine of Sardinia, rediscovering ancient traditions and flavour…
Cabras (OR)
The restaurant has 70 seats arranged in two adjacent rooms. The cuisine is typical of the territory, meats and fish are cooked according to traditional recipes.…
Fluminimaggiore (CA)
Home cooking offers first dishes simple and natural: the morning buffet breakfast on the veranda with locally produced like jam yogurt, milk and coffee, tea and…
Alghero (SS)
Guests opting for half-board are served dinner after sunset in the same eating area: typical Sardinian dishes accompanied by local Alghero wines. Beginning with…
Arzachena (SS)
Our restaurant, immersed in the green of our farm, can accomodate about 200 people, between our inside room and veranda. In the first one, our guests can apprec…
Irgoli (NU)
At Agriturismo Piperedda, every dish tells the story of our land and its traditions. From fresh cheeses to artisanal cured meats, every bite is prepared with ze…
Arbus (CA)
The central body of Agriturismo Rocce Bianche is represented by the restaurant, built in Sardinian style and with particular attention to "details" that make th…
Iglesias (SU)
The cooking respects traditional Sardinian recipes: you may savor ravioli, malloreddus, and other delicious local specialties, all homemade. Guests may even tak…
Alghero (SS)
The dining room, with 50 covers, offers typical Sardinian cuisine dishes including house-produced cured meats, homemade pasta and typical Sardinian desserts. He…
Posada (NU)
The farm Su Vrau offers its guests an extensive menu. Among the specialties are not lacking the homemade pasta as in antiquity, and all the seasonal dishes typi…
Monti (SS)
The desole restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience to discover the…
Torpè (NU)
The restaurant at Sa Inza offers typical, gluten-free cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experienc…