Farmhouse restaurants in Sardinia
Traditional cuisine, farm-to-table products and authentic atmosphere
95 restaurants found
Porcetto allo spiedo, pecorino sardo, culurgiones, and myrtle: Sardinian cuisine has strong and ancestral flavors that island agritourism preserves with pride.
Sa Inza
Torpè (NU)
The restaurant at Sa Inza offers typical, gluten-free cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experienc…
La Mimosa
San Vero Milis (OR)
The agriturismo features a spacious Restaurant with an adjacent garden, recently built and suitable for hosting receptions and ceremonies, as well as a more int…
Tenuta Pilastru
Arzachena (OT)
Tenuta Pilastru's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero. An authentic gastronomic experience to discover…
Agrifoglio
San Giovanni Suergiu (CI)
Our kitchen follows the seasons: hand-rolled pasta, vegetables from our garden, carefully selected meats, and homemade desserts. Oil and aromatic herbs come fro…
Bachile Bartula
Riola Sardo (OR)
Nestled in the fairytale landscape of the Sinis Peninsula, agriturismo Bachile Bartula in Riola Sardo welcomes you in an atmosphere of authentic Sardinian tradi…
Bellu
Riola Sardo (OR)
The restaurant at Bellu offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experience to discover t…
Case Vacanza Su Cuili
Gonnesa (CI)
At Su Cuili Case Vacanza you can experience an authentic culinary experience immersed in the heart of south-western Sardinia. Our restaurant open to the public…
Conca E Janas
Dorgali (NU)
The restaurant at Conca e Janas offers typical, vegan, vegetarian, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally. An…
Cuccuru Aiò
Siamaggiore (OR)
The restaurant at cuccuru aiò offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience to di…
Il Giglio
Oristano (OR)
The restaurant at il giglio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experience to disc…
Il Mirto
Sassari (SS)
Chef Sebastiano curates the menu, cooking with his family using produce from the farm. The dining room features both indoor and outdoor spaces; outside there's…
Iloghe
Dorgali (NU)
The cuisine at Agriturismo Iloghe is an invitation to discover the authentic flavors of Sardinian tradition, in a family-friendly atmosphere surrounded by natur…
Is Scalas
Assemini (CA)
At Sa Serra, the kitchen of Is Scalas uses vegetables from the farm's own garden along with cheeses and meats from local supply chains. On Sundays, the menu is…
La Cantina
Baratili San Pietro (OR)
La Cantina's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources at km zero. An authentic gastronomic experien…
La Miniera Fiorita
Arbus (VS)
La Miniera Fiorita's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experien…
La Tankitta
Stintino (SS)
The restaurant at La Tankitta offers traditional cuisine from the territory prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastr…
Lollovers Agriturismo Trattoria
Nuoro (NU)
At Lollove, a medieval village in Barbagia, Lollovers' restaurant is located on Via Carlo Alberto, within the agritourism property. The menu is not fixed: it ch…
Medau Becciu
Tratalias (CI)
Lunch at the Medau Becciu restaurant begins with eight antipasti in a row: olives, artichoke hearts in oil, olive pâté crostini, peppers and eggplants in oil, c…
Monte Alma
Nulvi (SS)
The agriturismo 'MONTE ALMA' offers excellent dishes of local cuisine, prepared according to the millenary recipes of the renowned Sardinian culinary tradition.…