Country House in Sardinia

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Praidis

Castiadas (Cagliari)

"Praidis was the ancient name of the place where the current municipality of Castiadas arose, but Praidis is also a wine, a vermentino produced by the Cantina Sociale di Castiadas."

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Agriturismo in Sardinia

Farmhouses in Sardinia: Choose your agriturismo for your vacation.

Agriturismi.it has curated a selection of agritourisms in Sardinia, for a stay dedicated to Italian culture and good food.
An agriturismo in Sardinia offers the chance to explore an extensive natural, historical, and cultural heritage with abundant tourism options.

From the Emerald Coast to Sant'Antioco Island, from Orosei to Oristano Gulf, Sardinia takes the features of heaven. The opportunity of diving in its crystalline water is anywhere: from Baia delle Mimose, Berchida and Santa Margherita di Pula. This land hosts also several small treasures: from Nettuno caves to the remains of the Nuragic civilization and the top of La Marmora on Gennargentu mountains.
Don't miss
Emerald Coast, La Maddalena, Tharros, Cagliari, Oristano
Local food
Cuisine: Malloreddus, Culurgiones, Lorighittas, Porcheddu arrustiu, Berbeche in cappotto.
Wines: Vermentino di Gallura, Cannonau di Sardegna, Campidano di Terralba.

In Sardinia we have 131 farmhouses, including 47 with swimming pool, 93 with restaurant and 67 pet friendly.

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Frequently asked questions about Sardinia

How many agriturismi are there in Sardinia, and how are they distributed?
Sardinia has 131 active agriturismo structures. The province with the highest concentration is Sassari with 50 structures, followed by Nuoro (25), Cagliari (22), Oristano (22) and Sud-Sardegna (12). The offer covers both coastal areas and the mountainous interior, with very different characteristics from one area to another.
Which areas of Sardinia are most suited to a farm-stay holiday?
The Gallura and the Costa Smeralda offer structures close to the sea in northern Sardinia. The Barbagia and Gennargentu and the Supramonte are the reference areas for rural tourism in the Nuoro hinterland. The Gulf of Orosei and the Ogliastra combine coast and mountains. In the south of the island you will find the agricultural Campidano, the Sulcis and the Iglesiente.
What food is served at a Sardinian agriturismo?
The estate's own cuisine revolves around pane carasau, culurgiones, malloreddus, roast suckling pig and cheeses such as Pecorino Sardo DOP and Fiore Sardo DOP. Cured meats include Villagrande ham. Among the wines: Cannonau di Sardegna DOC, Vermentino di Gallura DOCG, Carignano del Sulcis DOC and Vernaccia di Oristano DOC.
When is the best time to go to an agriturismo in Sardinia?
From May to June and in September the temperature is mild, prices are lower than in August, and the island is less crowded. July and August remain the peak months, with higher rates especially in northern Sardinia. Autumn is the season of grape harvests, olive picking and dairy products, with good availability in the inland areas.
What services do agriturismi in Sardinia offer?
Services vary greatly from one structure to another. Among the most common: dining with the estate's own kitchen, a swimming pool, pet-friendly hospitality, family activities and an educational farm. Some structures offer on-estate tastings, wine trails or wellness treatments. On Agriturismi.it you can filter structures by individual service and find the one that suits your needs.
What activities can you do at an agriturismo in Sardinia?
In the interior — the Barbagia and Gennargentu, the Ogliastra, the Anglona — hiking, horseback excursions and visits to nuraghi and archaeological sites are common. Along the Gulf of Orosei a farm stay combines with boat excursions. In the Campidano and the Nurra you take part in grape and olive harvests. The coastal areas make it easy to reach beaches and seabeds for diving.
How much does an agriturismo in Sardinia cost per night?
In Sardinia the price range is wide. The simplest structures in the interior — the Campidano, the Ogliastra, the Barbagia and Gennargentu — start at around 35-50 euros per person per night with breakfast. Structures with a pool and restaurant sit between 80 and 150 euros per room. High-end structures in the Gallura and the Costa Smeralda often exceed 200 euros per night, especially in August.

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