Agriturismo Falode
Falode's restaurant offers typical, gluten-free cuisine prepared with fresh, seasonal ingredients, often at km zero.
Falode's restaurant offers typical, gluten-free cuisine prepared with fresh, seasonal ingredients, often at km zero.
Our chef will delight you with typical dishes of the past, combining skillfully the traditional local ingredients with fresh and seasonal products.
Wisdom, research and tradition are the cornerstones of a gastronomic philosophy that blends, in perfect harmony, typical products (at "Km Zero") and innovation.
Lying between the slopes of the extinct volcanic massif of roccamonfina, in a plain unspoilt by woods, is a naturalistic area of great beauty that preserves…
Guests are given the option of dining in two rooms, one for 80 people and another 200 covered with tasting of typical local tradition, obtained with…
La Ginestra's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.