Corte Gardinala
The corte gardinala restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
The corte gardinala restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
The menu proposed by the agriturismo is linked to the traditions of Veneto cuisine revisited in a modern key by competent and attentive staff.
OUR CUISINE. Since its origins, the typical cuisine of our restaurant, just a few minutes from Rovigo, has been renowned for the use of local, fresh…
The restaurant at our farm is called Locanda Venezze and can accommodate up to 50 people.
In the structure there is a large kitchen fully equipped for the exclusive use of the guests
In September the restaurant is open from Friday to Sunday from 12:00 to 15:00 and from 19:00 to 23:00. À la carte menu, both meat and fish.
The garzolè restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.